Philosophy
Daiwa’s vision is to help people live healthy lives and enhance their overall well-being by applying the principles of bioscience while respecting the laws of nature. Guided by our own vision, Daiwa offers superior products through its effort to develop unique functional food ingredients and to find new applications of beneficial microorganisms.
Humans as Part of Nature
We believe that it is of the utmost importance to trust in nature, with which we must coexist, and we believe that the body’s natural healing abilities provides the foundation necessary to improve improper physical condition. This represents the starting point of the principle of Daiwa as well. By optimizing immune function, we aim to prevent health issues and illness and enhance the body’s natural healing abilities. This philosophy is the foundation of our activities at Daiwa.
Secret of Japanese Traditional Food
Daiwa focuses on the functional substances contained in Japanese and other Asian traditional food, both for engaging in research and development activities on and for production of functional food. Traditional food, based on ancient wisdom and generations of experience, is a treasure trove of health. This is why there has been a major boom in Japanese food through the world. Our research and development activities on Japanese foods have led to the development of a number of potent functional foods.
Corporate Responsibility
By focusing on traditional Japanese foods and conducting research on ingredients that have been eaten as food, we have developed health food materials with higher safety. We are committed to accumulating evidence through joint research with universities, medical institutions, and research organizations both domestically and internationally regarding functionality. Additionally, we have implemented the FSSC22000 quality standard in our manufacturing processes to ensure high safety. We will continue to work on creating products that are safe, reliable, and trustworthy.
