“Anticoagulant/fibrinolytic effect of new natto extract”
26th Meeting of the Japanese Society of Biorheology, Osaka, JapanOmura K., Hitosugi M., Tokutome S. (Dokkyo University School of Medicine), Niwa M. (Chiba University of Commerce), Koike Y. (The Jikei University), Yufu T. and N. Iida (The Jikei University)