“Active oxgen radical scavenging activity of the plant polysaccharide processed foodstuff BioBran”
3rd Japanese Society for Food Factors, Tokyo, Japan
K. Tazawa (Toyama Medical and Pharmaceutical University ) et al
ニュース
1998.12.01
“Active oxgen radical scavenging activity of the plant polysaccharide processed foodstuff BioBran”
3rd Japanese Society for Food Factors, Tokyo, Japan
K. Tazawa (Toyama Medical and Pharmaceutical University ) et al